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The Craft

Resources, guides and inspiration for the modern-day beverage professional.

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Sour Beer Guide: From Berliner Weisse to Oud Bruin

Over the past several years, sour beers have been everything but a secret. The bright, tangy brews h...

Spiked Hard Seltzer Market

Since the dawn of time (or thereabouts), beer, wine, and spirits have been fighting amongst themselv...

Dogfish Head's Sam Calagione: From Weird to Wonderful

When we started research for this article, we thought Dogfish Head Brewery would be the ‘story of un...

New Beer Releases: July 1st - July 12th

Alright folks, the 4th is officially over so let's get down to business: New Beer Releases. This rob...

The Ultimate Bar Guide: Surviving The Fourth

It’s that lovely time of year again. Stars, stripes, and brewskis are sure to abound this fourth of ...

Chicago Beer History: A Timeline

Today, there are nearly 200 breweries in the Chicagoland area. In fact, Chicago has become the de-fa...

New Beer Releases: June 16th - June 30th

What do we want? New beer releases! When do we want it? Now! We're coming at you with a whole slew o...

Beat The Heat With A Gose Beer

A friend of mine once described gose beers as tasting like cold sweat.

Tiki Bar Culture: The History, and How to Open & Stock a Tiki Bar

Upon entering Lost Lake or Smugglers’ Cove, we are overwhelmed with nostalgia. Nostalgia for a time ...

Essential Spirits for Summer Cocktails

Summer’s coming! It’s time to swap out some of that heavy, dark stuff for some lighter, more refresh...

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