Oktoberfest beers are officially here!
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8/3
Off Color Brewing Squoke
Foedre Aged Wild Ale | 5.9% ABV
Our very first batches brewed here at Mousetrap, aged in the first fill of one of our 14 yr old Barolo foedres for multiple seasons to eke out every last bit of their essence. Dry, but wonderfully fruited, vinous character is supported by complex wood tannin structure while barnyard earthiness plays off ripe pineapple and nectarine notes from mixed fermentation of Brettanomyces claussenii, mango like farmhouse ale yeast, and acidic wild cultures. Initial blushes are of nectarines, strawberries, and blackberry jam with a deeper base of soil, mahogany, and India ink. These are followed by a quick nip of nectarine like acidity expanding to an expressive meadow of over-ripened peach flesh, angel food cake, and summer harvest honey. The finish is a long, meandering affair of tannin, slate like minerality, pie crusts, and black cherry.
Available in bottles
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8/3
off color brewing miscellanea Vol. 2
Foedre Fermented Wild Ale | 6.2% abv
Modeled more after a super saison with a lighter colored grist bill and a heavier addition of wheat to soften the body and round out the expression. As part of the ever expanding palette of house bretts, native yeasts and wild cultures from Allagash, Central State, Side Project, Jesterking, and ourselves carried over from Vol 1, we’ve added an additional laboratory source of Brettanomyces clausennii and our Hellbroth cultures. Vol 2 retains the over-ripe apricot, bergamot, cotton candy and wisps of Nebbiolo grapes further punctuated by explosive notes of Mandarin orange and tepaché. Alluringly tannic and dry, complemented by moderate acidity, barnyard funk and Old World, Bordeaux Sauvignon Blanc like minerality.
Available in bottles
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8/5
Half Acre Brewing Company Double Daisy Cutter
Double Pale Ale | 8% ABV
Double Daisy Cutter. A savage classic sculpted, shaped and tailored to include and exclude a range of flavors that still feel celebratory when they come through the brewery. Our circadian rhythm. A testament to the original pathways.
Available in bottles
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8/5
boulevard brewing chill vibes only
sour ale w/ cucumber | 4.5% ABV
Chill Vibes Sour Ale with Cucumber was made for the lazy days of summer when self-care and relaxation are the only things on your to-do list.
Available in cans
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8/10
creature comforts double barrel aged Curious No. 13
stout | 13.9% ABV
Curious No. 13 is an imperial stout (13.9%) aged in a bourbon barrel and then a port barrel. As we are always continuously exploring the flavors of our beers and how they work with different processes, ingredients, and time, we decided to experiment by putting some of the base beer from Existence into a port barrel after it matured in a bourbon barrel.
Available in bottles
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8/11
Tampa Bay brewing gourds gone wild
pumpkin ale | 5.5% ABV
Gourds Gone Wild is a rich, full-bodied taste explosion. Its deep red-amber color comes from malts known for their malty sweetness providing an awesome backbone for our famous pumpkin pie spice combination. The aroma should offer nutmeg, cloves, vanilla and roasted pecans. Gourds flavor profile showcases nutmeg, cloves, allspice, vanilla and that wonderful flaky pie crust. Not bready. Not biscuity. Crusty! There is even a touch of the whipped cream on the back end!
Available in draft and cans
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8/13
new holland brewing ichabod
pumpkin ale | 4.5% ABV
Ichabod combines malted barley and real pumpkin with cinnamon and nutmeg in a delicious and inviting brew.
Available in cans
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8/17
dogfish head brut rose grisette
belgian-style ale | 5.2% abv
A fan-favorite brewpub exclusive, Brut Rose Grisette is a dry, effervescent, Belgian-style ale brewed from Pilsner malt and Pinot Noir grapes. Crisp and light on the palate, it has a soft malt flavor and offers lovely notes of grape, strawberry and blackberry. Bottle conditioned for a zesty, champagne-like carbonation.
Available in bottles
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8/17
pontoon brewing the floor is lava
milkshake ipa | 11%+ ABV
This tropical beer is packed with TONS of fruit, making it dangerously good for those who dare to drink.
Available in cans and draft -
TBD
payette brewing oktoberfest
marzen lager| 5.9% abv
Here’s our take on the classic Märzen Style Lager, for the original festival that celebrates beer – with beer. Our Oktoberfest goes well with sauerkraut, brauts and a pair of lederhosen. It has a rich body, smooth flavor and notes of sweet caramel malt that are like polka music to your mouth.
Available in cans & draft
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TBD
odell brewing oktoberfest
marzen lager | 6.1% ABV
There’s plenty to celebrate when fall arrives in Colorado. The warm days grow shorter, the cool shadows grow longer, and the aspens put on their golden, grand finale. Brewed with biscuity sweet Munich malts and spicy, herbal noble hops, our Oktoberfest is a reminder to stop and enjoy the show.
Available in bottles
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TBD
dry county oktoberfest
marzen lager
This all-German malt, hops and yeast lager is set to debut as summer winds down. The Kennesaw, Georgia based brewery has been developing this recipe for over a year.
Available in cans & draft
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TBD
stone brewing notorious p.o.g.
berliner weisse| 4.7% ABV
We’ve had plenty of fan-favorite beers over the years, but few have garnered the cult-like adoration of this one. Stone Notorious P.O.G. was originally brewed at our 10bbl Liberty Station brewhouse in San Diego, as a collaboration with comedian / actor Jonah Ray. It’s a tribute to the passion fruit, orange and guava juice (aka POG) he grew up drinking in Hawaii. This Berliner Weisse-style ale is loaded with the aforementioned trifecta of fresh, tropical fruits, making for a unique flavor that’s tart and refreshing yet deeply rich and complex. It’s as ridiculously tasty as it is deliciously unique.
Available in cans & draft
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TBD
pipeworks choice helles lager
helles lager| 4.5% ABV
Bright, refreshing, classic lager brewed with premium ingredients and as much time as the beer needs. Perfect beer on a hot day if we do say so ourselves (we do).
Available in cans
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tbd
anderson valley salted caramel porter
porter | 6% ABV
Salted Caramel Porter is a 6 percent ABV porter brewed with Columbus hops, crystal malts and sea salt before being aged for six months in oak Wild Turkey barrels.
Available in cans
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TBD
founders underground mountain brown
imperial brown ale | 6.2% abv
Underground Mountain Brown is an imperial brown ale brewed with Sumatra coffee before being aged in bourbon barrels for one year.
Available in bottles
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